#food, #noodles, #spicy
Apricot Cardamom Granola with Coconut and Blueberries (by Vegan Feast Catering)
Photo By Ryan Zola
This is a fabulous recipe for a light and flavorful linguine dish that’s full of veggies. The mixture of anchovies and garlic creates an amazing flavor and aroma, while the crushed red pepper flakes add a nice kick. For true garlic lovers, add more cloves, if desired.
#Chocolate Praline Pie, #Chocolate, #Praline, #Pie
Vegan/GF Chocolate Caramel Cookie Sundae
Pine nuts are a special treat in any salad, but the other ingredients are swell too – tomatoes, spring onions and black and green olives. It ‘s tossed with vinaigrette and chilled.
#baking, #food photography, #maple, #food porn, #syrup
Creamy Tomato Basil Fettuccine